Flat Top Griddle

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A flat top griddle is a single cooking plate that heats evenly, so you can cook pancakes, eggs, burgers and bacon side by side. This guide explains how to choose one based on cooking surface, temperature range, wattage, voltage and cleaning. Four electric flat top griddles from the product data appear as examples, two from Chefman in home sizes and two from commercial-style brands with 22-inch plates. Read the quick answer first, then use the sections on size, temperature and cleaning to match a griddle to your counter and your cooking.

Quick answer

  • For a large cooking surface for family meals, the Chefman XL 10 x 20 inch griddle is the largest home-sized option in this group.
  • For a smaller counter, the Chefman 10 x 16 inch griddle has a compact surface and is listed as dishwasher safe.
  • For a larger plate with a wide temperature range, the VEVOR and ExGizmo 22-inch griddles are the two options to compare.
  • Check the voltage on each listing against your outlet before you buy, because the Chefman models list 120 volts and the 22-inch models list 110 volts.

What a flat top griddle does well

A flat top griddle gives you one large, even cooking surface instead of a few small burners. The surface works well for food that needs a wide, flat area, such as pancakes, fried eggs, sliced meat and sandwiches. The temperature control lets you keep one area warm while you cook another, and a drip tray or oil box collects grease as you go. The pack data describes the Chefman griddles for indoor counter use and the VEVOR and ExGizmo griddles for family or commercial places such as restaurants and snack bars. Your choice depends on how much food you cook at once and how much counter space you have.

Cooking surface size

The cooking surface is the first number to compare. The Chefman XL griddle is listed at 10 x 20 inches in its title, and its bullets describe a surface that cooks big batches. The Chefman 10 x 16 inch griddle has a surface the bullets list as 9.8 x 15.7 inches, which is smaller than the title suggests, so the listing numbers are the ones to trust. The VEVOR griddle lists a cooking size of 21 x 12 inches in its bullets, while its title says 22 inches. The ExGizmo griddle lists a cooking surface of 21.7 x 14.2 inches. If you cook for a crowd, the larger surfaces give you more room per batch. If you cook for one or two people, the smaller Chefman model is easier to store and easier to fit on a counter.

Temperature range

Temperature range decides which foods you can cook well. The two Chefman griddles list an adjustable range from 200 to 420 degrees Fahrenheit, which the bullets say covers warming food, frying breakfast items and cooking meat. The VEVOR and ExGizmo griddles list a range from 122 to 572 degrees Fahrenheit, which is about 50 to 300 degrees Celsius. The Chefman 10 x 16 inch listing also shows six settings in its specs, while the VEVOR and ExGizmo listings show six settings as well. If you want to sear meat at a high heat, check that the top of the range meets the food you plan to cook.

Wattage and voltage

Wattage tells you how fast the plate heats, and voltage tells you whether it fits your outlet. The Chefman XL griddle is listed at 1500 watts and 120 volts. The Chefman 10 x 16 inch griddle is listed at 1200 watts and 120 volts. The VEVOR and ExGizmo griddles are both listed at 1600 watts and 110 volts. A 110-volt listing is not the same as a 120-volt listing, so check the voltage shown on the box before you plug one in. Keep the cord away from the hot plate, and use a circuit that can handle the wattage listed for your model.

Materials and non-stick surfaces

Materials affect how the plate heats, how it cleans, and how it feels to use. The Chefman XL griddle lists aluminum as the material and a non-stick coating as a special feature. The Chefman 10 x 16 inch griddle lists metal and a non-stick coating, with a stainless color. The VEVOR griddle is listed in stainless steel, and its bullets describe an iron cooking surface that does not contain PFOA or PTFE. The ExGizmo griddle is stainless steel with a cast iron grill plate, and its bullets call the plate non-stick. Non-stick coatings generally need gentle tools, so avoid metal scrapers on the coated Chefman plates. The VEVOR listing includes its own shovels and brushes, which you can use as the set comes packed.

Cleaning and the drip tray

Cleaning is where most griddles either speed up your routine or slow it down. The Chefman models have a slide-out drip tray that collects excess oil and grease. The Chefman XL and 10 x 16 inch listings say the cooking top is fully immersible and dishwasher safe once you remove the temperature control. The VEVOR and ExGizmo griddles use a removable oil storage box under an enlarged drip hole. The VEVOR listing also includes brushes and shovels, and its specs list a steel brush. Before you buy, check whether you can lift the cooking plate or only the tray, because that decides how much cleaning you will do after each meal.

Comparison table

Griddle Cooking surface Temperature range Wattage Voltage Weight Cleaning feature
Chefman XL Electric Griddle 10 x 20 inches (title) 200 to 420 F 1500 watts 120 volts 4.4 pounds Immersible, dishwasher safe, slide-out drip tray
Chefman Electric Griddle 10 x 16 9.8 x 15.7 inches (bullets) 200 to 420 F 1200 watts 120 volts 4.4 pounds Dishwasher safe, slide-out drip tray
VEVOR Commercial Electric Griddle 21 x 12 inches (bullets) 122 to 572 F 1600 watts 110 volts 37 pounds Removable oil storage box
ExGizmo Commercial Electric Griddle 21.7 x 14.2 inches (bullets) 122 to 572 F 1600 watts 110 volts 18.06 kg (spec) Oil storage box

Who should buy which griddle

A household that cooks for a large group should look at the Chefman XL griddle, because it offers the largest home-sized cooking surface in this list. A reader with a small kitchen or a single counter corner should choose the Chefman 10 x 16 inch model, since its listed footprint is smaller and it still has a six-setting control. A reader who runs a small business or wants a commercial-style plate should compare the VEVOR and ExGizmo griddles, since both list a wider temperature range and a 22-inch format. Those two units are heavier, so plan a sturdy spot before you lift one out of the box.

Common mistakes to avoid

  • Trusting the title size over the bullet size. The VEVOR and Chefman 10 x 16 listings give different surface numbers in different places.
  • Ignoring voltage. A 110-volt model and a 120-volt model are not interchangeable.
  • Assuming every griddle comes with tools. The VEVOR listing includes shovels and brushes, while the ExGizmo listing mentions a brush in its specs but also describes shovels in its bullets.
  • Washing a non-stick plate with harsh tools. Use the included brushes and shovels, and keep metal scrapers away from the coating.
  • Skipping the spec check. Some ExGizmo spec fields show placeholder values such as 1 for the model number, so confirm the model on the box.

The four griddles covered here

Chefman XL Electric Griddle with Removable Temperature Control

This is an electric griddle from Chefman with a 10 x 20 inch cooking surface and an adjustable temperature control from 200 to 420 degrees Fahrenheit. The listing describes a nonstick aluminum plate, a slide-out drip tray and a 1500-watt heating element. The standout point is the cleaning design, because the bullets say the cooking top is fully immersible and dishwasher safe once you remove the temperature control. This griddle suits you if you cook for family dinners or holiday gatherings and you want a large surface that cleans in one piece.

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Chefman Electric Griddle with Removable Temperature Control, 10 x 16 Inch

Chefman also offers this smaller electric griddle with a stainless color finish and a non-stick cooking surface. The bullets list a cooking area of 9.8 by 15.7 inches, a 1200-watt heater and six settings in the specs. The standout point is the compact surface, which the listing says fits smaller spaces while still giving you room to cook. This griddle suits you if you cook for one or two people, or you have a limited counter and want a dishwasher safe plate with a drip tray.

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VEVOR Commercial Electric Griddle, 22 Inch Countertop Flat Top

VEVOR’s 22-inch griddle is a stainless steel countertop unit with a 1600-watt heater and a plate about 0.4 inches thick. The bullets describe a temperature range from 122 to 572 degrees Fahrenheit and a removable oil storage box that collects waste oil and food. The standout point is the bundled tools, since the listing includes two shovels, two brushes and a steel brush for cleaning. This griddle suits you if you run a small food stall, a snack bar or a family kitchen that cooks large batches, because the listing names restaurants and roadside stalls as intended settings.

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ExGizmo 22 Inch Commercial Electric Griddle with Teppanyaki Plate

The ExGizmo griddle is a 22-inch stainless steel teppanyaki-style countertop unit with a 1600-watt heater. The bullets describe a cooking surface of 21.7 by 14.2 inches, a plate about 0.39 inches thick and a temperature range from 122 to 572 degrees Fahrenheit. The standout point is the oil storage box and raised oil baffle, which the listing says keeps oil from splashing as you cook. This griddle suits you if you want the 22-inch format and you are comfortable confirming model details on the box, since several spec fields in the listing are incomplete.

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FAQ

What is the best size for a flat top griddle?

Choose the 10 x 20 inch Chefman for family batches, and choose the 10 x 16 inch model if your counter or your cooking needs are smaller.

Can a flat top griddle go in the dishwasher?

The two Chefman listings say the cooking top is dishwasher safe after you remove the temperature control, while the VEVOR and ExGizmo listings describe an oil box and drip hole instead.

Do I need 110 volts or 120 volts?

Check the voltage on your outlet and the listing, because the two Chefman models are listed at 120 volts and the VEVOR and ExGizmo models at 110 volts.

What temperature range should I look for?

The Chefman models run from 200 to 420 degrees Fahrenheit, and the VEVOR and ExGizmo models run from 122 to 572 degrees Fahrenheit, so pick the range that fits the food you cook most.

Are the commercial-style griddles heavy?

Yes, the VEVOR griddle is listed at 37 pounds and the ExGizmo griddle at 18.06 kilograms, so plan a stable counter before you set one up.

Bottom line

If you cook for a group and have counter space, choose the Chefman XL 10 x 20 inch griddle because it has the largest home-sized surface and a dishwasher safe cooking top. If you need a larger, commercial-style plate, choose between the VEVOR and ExGizmo 22-inch griddles, and make sure your outlet matches their 110-volt listing.

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